Vegan Lasagna Roll-Ups with Pesto Ricotta
These Lasagna roll-ups make a fantastic meal featuring creamy vegan pesto ricotta cheese, lasagna noodles, and tomato sauce, true comfort ingredients for a winning combination.
Recipes
Artichoke Pesto Filo Tart by Zacchary Bird
"Leaning on store-bought filo pastry and vegan egg replacements (either the bottled egg mixes designed for pan scrambling, or the trusty powdered version made for baking, prepared as per the packet instructions) will free your focus to make the filling! The more variety in your tomatoes, the more beautiful your tart." Recipe extracted from pg 280 of Zacchary Bird's cookbook, The Vegan Baker.
Sweet Potato, Lentil, Pesto Pasta Salad
This tasty pesto pasta salad combines sweet and earthy flavours that will have you savouring each mouthful.
Vegan Pesto Pasta Salad with Lentils & Tempeh
This pesto pasta salad is nourishing and packed with flavour, tossed in a basil pesto with lentils, cubed tempeh, butternut pumpkin and sweet cherry tomatoes.
Vegan Basil Pesto Sauce
Homemade, creamy vegan pesto sauce made with fresh basil, cashews, nutritional yeast and lemon juice. Absolutely delicious! Add it to your pastas, salads, sandwiches, pizzas and more.
Rigatoni with Chunky Kale and Walnut Pesto
Easy to make! Try this flavoursome pesto pasta with a difference. Recipe by Eden.
Pesto Hasselback Potatoes
These seasoned spuds by our guest blogger Emily are just what’s needed … any time of year!
Homemade Basil Pesto Pasta
Who agrees that fresh homemade basil pesto is way better than any store bought pesto? Recipe by @elleshungry
Basil Pesto Pasta
Two words: pesto pasta. This classic Italian dish is easily made vegan by replacing parmesan cheese with nutritional yeast.
Basil & Green Olive Pesto Pasta
This absolute stunner of a pesto pasta recipe was shared with us by Minako of 365CleanEats