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Potato, Squash & Asparagus Frittata

Who said you can't have frittata if you're vegan! Try capsicum, mushrooms, zucchini or spinach for different varieties. This is delicious served warm with crusty bread and a crisp green salad. Serves 4-6

Raw Strawberry Truffles

Beautiful creamy truffles made from strawberries and cashews.

Sweet Potato Chips with Vegan Sour Cream

Try replacing your sour cream with this great homemade version made from almonds.

Blue Brownie Fantasy

You'd never believe a kidney bean brownie could taste this good!

Vegan Paddle Pop Squares

Vegan Paddle Pop Squares - A Delicious Frozen Rainbow Treat, Flavored with Butterscotch and Vanilla Bean.

Pineapple Upside Down Cake

A sweet and sticky little treat which is sure to win over the toughest of critics.

Almond Avocado Milk

Swap out dairy for this nutritious vegan milk made of almonds and avocado.

Lentil Pasta with Edible Flowers

Lentil pasta dressed with homemade vegan mayonnaise and pumpkin seed oil. Top it off with some edible flowers to brighten up your meal!

Mexican Bean Baked Potatoes

Super simple baked potato stuffed with chilli non-carne!

Winter Turmeric Soup

This is a great flu-fighting soup, packed with ginger, turmeric and garlic. A a little chilli for an extra kick!