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  • 30 Day Challenge
    • 30 Day Vegan Challenge
    • 30 Day Meal Plan
    • Meet Your Mentors!
    • Health & Fitness Meal Plans
  • Food
    • Recipes
    • Guest Bloggers
    • Eating Out Guide
    • International Guide
    • Food Additives
    • Planning Meals
    • Vegan Pantry
    • Food Substitutes
  • Discover
    • About Vegan Easy
    • Why Vegan
    • Vegan Fitness
    • Vegan Travel Guide
    • Everyday Vegans
    • Shopping Guide
    • Vegan Parents
    • News
  • Resources
    • Nutrition
    • Health
    • Vegan Cheat Sheet
    • FAQs
    • More Resources
    • Contact Us
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Food

  • Recipes

    Browse our extensive library of vegan recipes. They're good for you, the animals and the planet.

  • Guest Bloggers

    Meet the guest bloggers responsible for some of our most delicious recipes. Have a recipe of your own to share? Visit our Suggest a Recipe page.

  • Eating Out Guide

    The Vegan Easy Eating Out Guide is a collection of Australian Restaurants, Cafes and Food Vans that sell vegan food. For international information try our International Guide. Know a business not listed here? Visit our Suggest an Eating Out entry form.

  • International Guide

    For our international participants or those travelling outside Australia, here are some links that will help you find vegan eateries and services.

  • Food Additives

    Worried about those pesky numbers in food ingredients being non-vegan? If it appears on this list then it may be a problem!

  • Planning Meals

    By Dr. Amanda Benham (Accredited Practicing Dietitian and Accredited Nutritionist)

  • Vegan Pantry

    Make the switch to vegan and the staples of your pantry can be wholesome plant-based foods which are easy to buy wherever you are! Being vegan doesn't have to mean buying a lot of specialty vegan products. Here is a sneak peek into what we like to stock in our pantry!

  • Food Substitutes

    A growing list of food substitutions to veganize your favourite recipes.

Vegan Easy acknowledges the Traditional Custodians of the land we are living and working on, and their connections to land, sea and community. We pay our respect to Elders past and present and to all Aboriginal and Torres Strait Islander peoples today.

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  • Food
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