Vegan Vanilla Protein Pancakes with Fruit
Fluffy vanilla protein pancakes with strawberries and banana for a fresh fruity flavour.
Fluffy vanilla protein pancakes with strawberries and banana for a fresh fruity flavour.
Fluffy wholemeal pancakes bursting with blueberries, drizzled with maple syrup. Make them regular pancake-size or as pikelets.
High-protein vegan pancake stack with mixed berries in between each layer for a burst of berry flavours, drizzled with maple syrup. Ready in 30 minutes, with 45 grams of protein in a serve.
Fluffy vegan pancakes made with vegan buttermilk! Easy, household ingredients, ready in 20 minutes. Recipe by Liz.
This is a vegan copycat dish inspired by the highly acclaimed Cheese and Potato pancake from the Pancake Parlour restaurant chain in Australia. To watch the video recipe click here.
These delicious Blueberry Chai Muesli Pancakes are the perfect hearty Wednesday breakfast! Recipe by Teri Ann Carty.
Perfect weekend breakfast, these pancakes are super fluffy, simple to make and delicious! Recipe by Anniina.
Buckwheat is naturally free of gluten because it's not a grain, but a polygonaceous plant and is even related to rhubarb. It's a powerhouse of nutrients and provides a high content of fiber and protein.
Who says you can't have dessert for breakfast?! When we aren't eating oatmeal for breakfast we're most likely eating these pancakes. Not to mention they are kid approved- our son LOVES these pancakes. In all, we hope you enjoy these buttermilk pancakes as much as we do!
This is a replication of the traditional Peking Duck Pancakes. You should be able to buy most of the ingredients from your local Asian grocery if they have a selection of mock meats in their freezer section. This recipe is great as a starter in a Chinese meal or on its own as a light meal.