Nathalie is a vegan chef and holistic health coach with a master’s degree in clinical psychology. She is on a worldwide mission to empower women to love themselves unconditionally, through healing their relationship with food and other healthy rituals.
Nathalie started as a clinical psychologist back in Lebanon, where she was always passionate about human happiness, health, and wellness.
Growing up in a country where being a woman is a challenge, Nathalie was living in survival mode, exhausted to meet society standards that dictate how a woman should look, feel, think and act!
After she moved to the U.S, her spiritual and self-love journey started at the moment she discovered a life in her womb.
Recently, after she graduated as a Certified Holistic Health Coach from IIN, she founded My Food Innergy to fulfill her life purpose and mission: empowering women to love themselves again unconditionally and rejoice in their femininity through healthy and delicious eating , creating positive thoughts, attracting fulfilling relationships, developing an inspiring spiritual practice, discovering pleasurable body movement and finding their true calling in life so they can feel and look fabulous!
5 Recipes by Nathalie
