Vegan Cheesecake and Brownie Heart Tree!

Have a heart on Valentine's day with this super easy tree of delights! Elias and Jamie's food journal

We used a heart cookie cutter and cut out hearts from a frozen Daiya key lime cheezecake and Addiction funky fudge brownies. We then decorated them with vegan drageés and caramel sauce. The final step is to mount them on sticks and arrange in a bowl of roses.

If you want to make your own cakes we recommend our lemon cheezecake (

Happy Valentine’s Day! Enjoy!

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