Nacho Cheese

Ingredients:

• 2 small butter potatoes
• 3 tbsp of nutritional yeast
• Pinch of garlic and onion powder
• Black pepper
• Almond milk or water
• Pinch of salt
• Tortilla chips
• Black beans
• Salsa
• Guacamole

Method:

1. Bake and mash up 2 small butter potatoes or any creamy type of potato.

2. Place the baked potatoes into a blender with 3 tbsp of nutritional yeast, a pinch of garlic and onion powder, black pepper to taste, enough almond milk (for more creamy texture) or water and blend until a smooth “cheese” consistency is achieved.

3. Add salt to taste and pour over tortilla chips, black beans, salsa, guacamole and serve!