Oodles of Noodly Rice Paper Rolls
I made these for our monthly games night with friends and they were well received. Maddie's food journal: http://on.fb.me/1vyGesd
Ingredients
- rice paper
- vermicelli noodles
- cashews
- carrots
- snow peas
- spring onion
- red cabbage
- coriander
- sweet chilli sauce (or any other tasty vegan dipping sauce)
Method
1. Simply fill up the rice paper with your favourite ingredients.
2. I kept them fresh with vermicelli noodles, cashews, carrots, snow peas, spring onion, red cabbage and coriander.
3. Dip them in any sauce of your choosing, I love a simple sweet chilli sauce
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LunchStartersSnacksAsianKidsGluten Free
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