Herby Garlic Bread

This garlic bread is an absolute favourite!


  • A french baguette is ideal to use
  • Olive oil
  • Garlic
  • Fresh rosemary
  • Sea salt
  • Pepper


Cut bread into slices and lay on a baking tray. Drizzle with olive oil, and spread evenly with a knife.

Sprinkle generously with chopped garlic and fresh rosemary, and season with sea salt and cracked black pepper.

Bake for 1-15 minutes in a moderate oven until bread is golden brown.



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