Herby Garlic Bread

This garlic bread is an absolute favourite!


  • A french baguette is ideal to use
  • Olive oil
  • Garlic
  • Fresh rosemary
  • Sea salt
  • Pepper


  1. Cut bread into slices and lay on a baking tray. Drizzle with olive oil, and spread evenly with a knife.
  2. Sprinkle generously with chopped garlic and fresh rosemary, and season with sea salt and cracked black pepper.
  3. Bake for 1-15 minutes in a moderate oven until bread is golden brown.



Leave a Rating or Comment

  • no rating