Blueberry Muffins

Ingredients

Makes approximately 12

• 2 cups plain flour
• 1 Tbsp baking powder
• 1/4 cup vegan butter
• 1/2 cup apple sauce
• 1/2 cup soy milk
• 3/4 cup sugar (or 1 cup if apple sauce is unsweetened)
• 1 tsp vanilla
• 1/2 tsp salt
• 2 cups frozen blueberries

Method

1. Preheat oven to 180°C / 356F and place muffin cups into muffin tray.
2. Mix all ingredients together.
3. Spoon mixture into muffin cups filling each about 3/4 full.
4. Bake 30 to 35 minutes or until the tops are firm.
5. Cool on a wire rack. Enjoy!