Soy Yoghurt & Fruit Topped with Pepitas and Soy Crisps

A delicious bowl of goodness you can serve as a snack or dessert. Recipe based on sports nutritionist, Caitlin Arnold's 'Building Muscle: A typical day of eating for a vegan bodybuilder'.

Serves 1 | Prep time: 5 mins | Cooking time: 0 mins

INGREDIENTS

  • 200g/7.05oz soy yoghurt
  • 200g/7.05oz fresh or frozen fruit of choice
  • 15g/0.53oz pepitas (pumpkin seeds)
  • 20g/0.71oz soy protein crisps

METHOD

  1. Place the soy yoghurt and fruit in a bowl.
  2. Top with pepitas and soy protein crisps and enjoy!

Have you made this recipe?

Share a photo and tag us - @veganeasy — we can't wait to see it!

BreakfastDessertSnacksOtherSugar Free

Leave a Rating or Comment

  • no rating