Mixed Berry Crumble

Ingredients:

Crumble:

• 1 1/2 tbsp whole wheat flour
• 1 1/2 tbsp oats
• 1-2 tsp sweetener of choice (I used date sugar)
• Cinnamon
• 3 tsp cold vegan butter

Filling:

• 1 cup frozen berries (thawed)
• 1 tsp sweetener of choice
• 1 tsp flour of choice

Method:

1. In a shallow jar, prep the filling by stirring together the berries, sweetener, and flour until evenly distributed.
2. For the crumble, combine the flour, oats, sweetener, and cinnamon in a small bowl and cut in the cold butter until crumbly (it is a crumble after all).
3. Press the crumble mixture on top of the berries and bake for 8-10 minutes at 375 until the top is golden.
4. Top with coconut whipped cream and enjoy!