My passion for nutrition and feeding the body with good food has translated into my love for sharing healthy, wholesome recipes.
It all started in 2015, when I decided to go vegan in hopes of improving my body from past habits of unhealthy eating. Throughout my journey I have discovered that not only does vegan food make my tastebuds happy, but reap nutritional benefits as well. Thriving on these wholesome ingredients have opened my eyes to how the body should really be treated. Eating nothing but plants has never felt better.
Shortly after making my switch to veganism, with input and encouragement from my mom, I created a blog. I was constantly in the kitchen whipping up my own recipes, and I could now have a platform where they could be shared. This seemed like a great idea to fill up my spare time and do something that I loved. Over time I developed a deep love for recipe development and food photography and I love the aspect of sharing how nutritious vegan food can be for your mind, body, and soul.
6 Recipes by Taavi
