Herby Garlic Bread

by Jo

This garlic bread is an absolute favourite! A french baguette is ideal to use.

Cut bread into slices and lay on a baking tray. Drizzle with olive oil, and spread evenly with a knife.

Sprinkle generously with chopped garlic and fresh rosemary, and season with sea salt and cracked black pepper.

Bake for 1-15 minutes in a moderate oven until bread is golden brown. Enjoy!